Boxing day Lunch // 80

- Arrival cocktail

- Snacks

- Bread & dripping

- Braised pig cheek, carrot & sumac

- Roast scallop, lardo, caviar & verbena sauce

- BBQ'd Beef fillet, sweetbread, cauliflower, mushroom & salt beef fritter

- Ashlyn goats' cheese, English truffle, piccalilli & duck fat crackers (£8 supplement) 

- clementine curd & mint choc chip

- Sticky toffee pudding & Christmas pudding ice cream

- Mince pie & rum jelly

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