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The Boat Inn, Walsall Road, Lichfield, WS14 0BU
01543 361692
info@theboatinnlichfield.com

© 2017 Liam Dillon Limited

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Tasting Menu

Snacks

Daily Bread

Langoustine, black pudding + sea leek

Nyetimber,  Rose, NV, England 

Squash, truffled goat's cheese + sage

Macon-Villages, Cave de L'Aurore, France

Hand dived scallop, broccoli + brown shrimp

Yealands, Sauvignon Blanc, New Zealand

Venison, celeriac + moss 

Biferno Rosso, Montepulciano, Italy

Cheese // 7 supplement

(Port pairing avaliable)

Lemon, cucumber + lemon snow

Tokaji Katinka, Patricius, Hungary

Chocolate, artichoke + aero

Banyuls, Bila-Haut, France

Treats

// 65

6 glass wine pairing // 40